Specialist Butchery Counter

Our butcher Michael is happy to discuss your meat requirements. The butchery department specialises in serving home reared beef, pork and lamb, prepared and hung the traditional way. This should mean more goodness, taste and value for each individual customer.

Meat Products

Meat: Fresh Lamb, Chicken, Duck, Free Range Pork, Gluten Free Sausages, Beef, Lamb and Pork Burgers, together with traditionally hung Beef.  Also freezer packs for all meats.

Please Ask About Our Special: Half Lamb Freezer Packs


Smoked Fish and Meat: Scottish Salmon, Gravad Lax, Pate, Rainbow Trout, Mackerel, Venison, Chicken and Pheasant.